Additional information
| Weight | 4 g |
|---|---|
| Dimensions | .125 × 3.25 × 4.5 in |
Radish French Breakfast – Item #257
$2.19
Introduced in 1879, this French heirloom radish is noted for mild flavor and fine, crisp texture. Longer 2″ length makes it perfect for snacking and dips.
Planting & Harvesting
Seed Depth: 1/2″ (13mm)
Plant Space: 2″ (5cm)
Row Space: 12″ (30cm)
Sprouts In: 5-10 days
Plant every few weeks in loose, rich soil starting in early spring, or fall/winter in mild climates. Water consistently.
Radishes mature rapidly. Harvest tender roots frequently, as soon as round shoulders begin to break through the soil.
Additional Information
Botanical Name: Raphanus sativus
Matures In: 25 days
