Additional information
Weight | 2.5 g |
---|---|
Dimensions | .125 × 3.25 × 4.5 in |
$3.09
Globe-shaped fruits with thick, sweet flesh. Can grow to eight pounds. Will keep for several months in a cool, dry area. A favorite for canning and baking.
Weight | 2.5 g |
---|---|
Dimensions | .125 × 3.25 × 4.5 in |
Seed Depth: 1″ (3cm)
Plant Space: 4′ (1.2m)
Row Space: 6-10′ (1.8-3m)
Sprouts In: 10-15 days
Plant in full sun or partial shade in rich soil for best growth. Start outside about two weeks after last frost or indoors two weeks before last frost date for transplants. Feed monthly with side dressings of compost or vegetable food for largest pumpkins.
Pumpkins can be harvested after their rinds are hard and their skins have turned orange. Leave 3-4 inches of stem on the fruit to improve storage.
Botanical Name: Curcurbita pepo
Matures In: 105 days
Attributes: Heirloom variety great for baking