Pepper Hot Cayenne Long Red Thin – Item #4135

$2.79

These versatile finger-thin hot peppers are used to make pepper flakes for pizza, ground cayenne pepper, flavoring for oils and vinegars, and as an addition to pickling brine. Scoville Heat Units: 30,000-50,000.

SKU: 00000698 Categories: ,

Additional information

Weight 0.044375 lbs
Dimensions .125 × 3.25 × 4.5 in

Planting & Harvesting

Seed Depth: 1/4″ (6mm)

Plant Space: 24″ (61cm)

Row Space: 36″ (91cm)

Sprouts In: 10-20 days

Unless you live in a year-round warm climate, start seeds indoors eight to ten weeks before last frost. Keep soil temperature warm (75-80˚F) for best germination. Harden off young plants ten days before transplanting and plant outdoors in late spring.

Produces a big crop of green peppers that ripen to red.

Additional Information

Botanical Name: Capsicum annuum

Matures In: 75 days

Attributes: Heirloom variety, perfect for drying